As you design your custom home, don’t forget all the possibilities of enriching your outdoor entertainment space in Prescot.
Here are a few outdoor kitchen trends that you can add to your special features list:
Outdoor kitchens are getting bigger. Patios used to be little square concrete pads. As patios and decks have expanded, so have outdoor kitchens. Even in the last few years, the average outdoor kitchen island has increased in size by about 50%.
The bar is moving outside. By incorporating an icemaker, drawer refrigerator, kegerator, and wine refrigerator, you can become a master bartender. Add a seating area at the bar and your guests will keep you company while you cook.
Be a power chef. A big trend for 2020 is multiple ways to cook.
- More and more homeowners are adding larger power burners. These are bigger than a grill side burner, which most people seldom use. Some power burners use a dual-ring burner, so you actually have 2 burners working together to produce up to 65,000 BTUs.
- Another cooking option is the smoker. From the Big Green Egg to the Kamado smoker, these are great for cooking low and slow.
- Outdoor pizza ovens also remain very popular. With quick cook times and versatility, it’s like having your own pizzeria.
Comfort is king (or queen). Enjoy the outdoors in every Prescott season with fire pits and outdoor heating lamps. Gas fire pits are increasingly popular because you don’t have to keep feeding them wood – and many add remote start and shut off.
Stay under cover. Whether you want a roof over your head with a custom pavilion or the shade from a vine-laced pergola, you have many options to keep you covered. With a solid roof, you can add a ceiling fan to keep you cool in “the kitchen.”
We are ready to help you get the outdoor kitchen you want and deserve.
Let’s talk about it!
You deserve a Crystal Creek home.
Adapted from LiveWellOutdoors.com
